Chilled and frozen ready meals
FoodPro's 80,000 sq ft site in Wigan makes hand-crafted or fully automated dishes, with ongoing product and range development and the capacity to make tailored products to customer briefs.
Being part of the group gives FoodPro buying strength, plus in-house packaging, storage, transport, design and marketing.
The range
| Traditional | Beef and ale casserole, roast beef dinner, all-day breakfast, sausage and mash, cottage pie | FoodPro |
|---|---|---|
| Indian | Rogan josh, tikka masala, jalfrezi, korma | FoodPro |
| Italian & Chinese | Bolognese, lasagne, carbonara, chow mein, sweet and sour chicken | FoodPro |
| Desserts | Crumbles, sponges, bread and butter pudding, rice pudding | FoodPro |
| Scottish favourites | Haggis, neeps and tatties; beef stovies; minced beef and mash; macaroni cheese and ham hock | Hall's of Scotland |
To confirm with Browns: Please confirm the ready meal ranges. FoodPro's own site names its retail customers; we've left them out at group level until you say otherwise.
Sources: foodpro.co.uk · hallsofscotland.co.uk (chilled range)
The businesses behind our ready meals
Where it's made
- FoodPro ready meal factory
Wigan
Wigan, Greater Manchester, WN3 5DQFoodPro's 80,000 sq ft site, making chilled and frozen ready meals: hand-crafted or fully automated.
About this site - Hall's of Scotland factories
Prestwick
Prestwick, Ayrshire, KA9 2NSHome of Hall's of Scotland: two factories making sausages, haggis, puddings, burgers and more, chilled and frozen.
About this site
Buying for retail, wholesale or foodservice?
Tell us what you're looking for (products, own label, storage, transport or sourcing) and the right team will come back to you.
Looking for work near you?
Production, butchery, engineering, technical, logistics and office roles across our sites, with training from day one.