Hall's of Scotland
Hall's was created by David A Hall in 1932. When Browns bought the brand, its Ayrshire production and its van sales operation from Vion in January 2013, it brought together two of Scotland's oldest family food businesses.
Hall's uses traditional Scottish recipes: sausages, Lorne sausage, haggis (including vegetarian), black and fruit puddings, cooked meats, breakfast packs and ready meals in its chilled range, and burgers, meatballs, sausages, chicken and boneless pork bites in its frozen range.
Everything is made in Scotland, at two factories in Prestwick, Ayrshire.
- Part of the business
- Brands
- Since
- 1932
- Website
- hallsofscotland.co.ukLive (checked 9 October 2026)A second site, hallsofscotland.com, covers the frozen range and trade brands.
Shown on the brand's own website, not yet verified: BRCGS Food Safety, Red Tractor. We'll list accreditations on the Quality page once we've seen current certificates.
To confirm with Browns: Hall's appears three times on the current site, across two domains. Which website should the group link to? hallsofscotland.com also lists Cheeky Charlie's, Belchers, Take Me Away, Dalefresh, Flamin' Good Food, Steak Express, Mulligans and McKellar Watt: should any of these appear as group brands?
Sources: hallsofscotland.co.uk · hallsofscotland.com · News, January 2013 · Current group site
Also in this part of the group
Buying for retail, wholesale or foodservice?
Tell us what you're looking for (products, own label, storage, transport or sourcing) and the right team will come back to you.
Looking for work near you?
Production, butchery, engineering, technical, logistics and office roles across our sites, with training from day one.